Skull logo Julius Persoone | Belgian Chef & Chocolatier

Collab with

Chintz

Magnolia gel, ganache and salted caramel.

MoMu and chocolatier Julius Persoone have designed a delectable collaboration: The MoMu Chocolate Collection. For this box of most exceptional pralines, Julius Persoone translated twelve silhouettes from the MoMu Collection from the most famous fashion designers from Belgium into as many unique chocolates.

In the words of The New York Times: ‘The most exclusive praline box in the world!’

Image The MoMu Collection – Chintz | Julius Persoone
Image Julius Persoone

1750-1800
Inspired
by Chintz

Image Julius Persoone

Using dried edible flowers and the light-yellow shine of turmeric, Persoone mimics the design of these 18th-century fabrics. The combination of magnolia and salted caramel recalls the overseas aspect.

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If you’re interested in learning more or would like to discuss potential collaboration opportunities, I would be happy to connect. Please feel free to reach out to me at info@thechocolateline.be or click below.

Image Julius Persoone | Belgian Chef & Chocolatier

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