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Changing the world of chocolate with The Chocolate Line

The Chocolate Line, a family business by Dominique & Julius Persoone, not only collaborates with numerous Michelin-starred restaurants such as The Fat Duck, Noma and El Bulli. Dominique Persoone gave Julius free rein. He is now head of production and creative director.

Traditional flavours hold no appeal for Julius: “I’m not interested in making sweet bonbons for grandma, I want each praline to be an experience and that’s clear to anyone who sees the selection at his chocolate shop.”